We, through years of practical market research, have evolved certain standards for particular Kitchen Equipment, Commercial Kitchen Equipment, Restaurant Equipment, local requirements and improved upon the foreign technology to fulfill the same.

Our expert engineers and dedicated workers have created machines especially suitable for world hotel and fast food restaurants need because our expertise spans the entire industry, we know how a piece of cooking equipment fits into your whole operation, not just a small part of it.

Our Commercial Kitchen equipment and Restaurant Equipment includes: Fryer, Cooking Equipment, Griller, Bakery Equipment, Hot Plate, Pizza Oven, Shawarma Counter, Bain Mary, Hood, Buffet Bar, Salad Bar, Dish Washing, Cone Ice Cream and Roasters